Date Name Karl Question & Answer Guide (With Explanation)

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What This Question Is About

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Use appropriate theories and support your answer with clear reasoning.

Key Explanation

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Original Question

Date 14/02 / 25 Name Karl Hemandel Lesson 13.2: Learning the Key Terms Directions: Use the terms listed below to fill in the sentence blanks. propulsion absorption defecation gingiva emulsification ingestion rectum alimentary canal chemical breakdown esophagus large intestine small intestine gallbladder mechanical breakdown stomach chyme colon gastrointestinal tract 1. The is the short, final segment of the digestive tube whose lower end is the anal canal. 2. The mixture of food and digestive juice in the stomach and duodenum is called 3. The portion of the digestive tube between the small intestine and the anus, the major segments of the_ are the cecum, colon, rectum, and anal canal. 4. The is the longest segment of the large intestine. 5. is the movement of food molecules from the small intestine into the blood. 5. is the movement of food through the gastrointestinal tract that is stimulated by swallowing at the pharynx and peristalsis, muscular contractions that move food through the rest of the GI tract. 7. The is the reservoir in which food is broken down mechanically and chemically before it enters the small intestine. . The stores bile and delivers it to the duodenum when needed. 9. Historically referred to as digestion, is the breakdown of large food molecules into smaller molecules by enzymes. 10. is the intake of food and liquids via the mouth. 11. The discharge of feces from the rectum is termed 12. Where most of the chemical breakdown of food, food absorption, and water absorption occurs, the is the longest segment of the GI tract. 13. The consists of the stomach, small intestine, and large intestine. 14. aided by bile. is the breakdown of large fat particles into much smaller particles, 15. The passage leading from the mouth to the anus, the the pharynx, esophagus, stomach, and intestine; gastrointestinal tract. goes through 16. The breakdown of food into smaller pieces, thus increasing its surface area, is known as 17. Soft tissue that covers the necks of the teeth, the mandible, and the maxilla, the is also called the gum. 18. A muscular tube, the connects the pharynx and stomach. Introduction to Anatomy and Physiology Copyright by Goodheart-Willcox Co., Inc.

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