How to Answer What Some Ways Questions (Complete Guide)

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Original Question

What are some ways branding has influenced your own eating habits and how do you think marketing toward children should be regulated? Robinson et al. (2007) demonstrated how branding powerfully shapes children’s food preferences and how deeply marketing affects perception. Branding influenced my eating habits, especially in childhood, when colorful packaging and brand familiarity made certain foods more appealing. Even as an adult, I find that branding exposure and targeted advertising can trigger cravings for specific foods, regardless of whether I am hungry. This effect is widespread. Food companies spend $1.8 billion annually marketing to children as young as two, yet 84% of the ads children see promote foods high in sugar, saturated fat, or sodium (Healthy Food America, 2013). To counter this, advertising to children should be regulated by limiting unhealthy food ads during children’s programming and using branding strategies to promote fruits, vegetables, and other healthy options. Additional policies could include banning unhealthy food advertisements in schools and children’s venues, removing sugary drinks from kids’ meals, and keeping checkout aisles free of junk food (Healthy Food America, 2013).

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